Super Green Popsicles

Made with only 4 ingredients these Super Green Popsicles are the perfect healthy snack and midday treat! They are super easy to make, subtly sweet, and made with plant based ingredients!

Ingredients You’ll Need To Make This Recipe

• Greens Powder: gives the popsicles that beautiful green colour!
• Coconut Milk: to help blend the ingredients together
• Frozen Bananas: makes the popsicles extra creamy
• Maple Syrup: to naturally sweeten the green popsicles

If you make this recipe please leave a comment and rating below! I love to hear your feedback!

How To Make Super Green Popsicles

1. Blend all the ingredients together in a high speed blender
2. Transfer and divide the mixture into popsicle moulds
3. Freeze overnight

What Greens Powder Should I Use?

Any greens powder should work, I recommend one that doesn’t have a super strong overbearing taste and one that is certified organic and made with wholesome ingredients.

I used Botanica Health’s Unflavoured Perfect Greens Powder (not affiliate). It’s a clean, organic blend of chlorella, spirulina, barley and wheat grasses plus leafy greens.

How To Get The Popsicles Out Of The Mould

Use a wide pan or bowl that can fit your popsicle mould and fill with warm water. Sink your popsicle mould into the warm water for roughly 20-30 seconds.

Gently tug on the popsicle stick back and forth slightly in it’s mould. It should then easily slide out.

More Healthy Snack Recipes To Try:

• Green Goddess Hummus
• Pink Banana Pops
• Regular Banana Pops
• Edible Chickpea Cookie Dough

If you tried this recipe make sure to leave a comment + rating below! I would love to hear your thoughts!

And tag @christa.maria on Instagram and use the hashtag #DishingUpPlants!